Creative beverage

In order to satisfy the innovative and changeable market, make you shine in the international hand-shaken drinks market, Chen En Food let you brilliant in the international community rely on cups of bubble tea.

Salted Caramel Coconut Chocolate Fudge Smoothie

Salted Caramel Coconut Chocolate Fudge Smoothie - pudding powder,how to make bubble tea,tapioca recipe,bubble tea store,bubble tea recipe,pearl tea
Drink it directly ,gulp the salted flavor flossy cream! Sip with straw to enjoy the chocolate pudding and tasty coconut smoothie! Then….mix it to taste the awesome FUDGY sweet!

【HOliN Tea House 108】

Salted Caramel Coconut Chocolate Fudge Smoothie 700cc

Materia：
Salted chocolate flavor flossy cream(For 3 drinks):
Whipping Cream 100g / Fresh Milk 20g / Flossy Powder 30g / Dark Chocolate Flavor Drink Powder 20g / Salt 0.5g

Coconut Smoothie:
Water 40cc / Coconut Flavor Drink Powder 60g / Fructose 15cc / Ice cubes 250g

Toppings: Chocolate Pudding 120g Caramel Milk Flavor Syrup 15cc

    Step：

    1. Put chocolate pudding into the cup.
    2. Put smoothie ingredients into a blender machine, blend it into a silky texture.
    3. Pour the smoothie into cup.
    4. Pour salted chocolate flavor flossy cream and Caramel milk flavor syrup on top.

        Sugar : 68.99 g
        Calories : 595.3 Kcal


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