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The aroma of the wheat germ from the beginning shows the delicate aroma of grains, and the thick and warm taste is fascinating.The apricot kernel flavor in the later part perfectly brings up the history and culture of Oriental.The texture is as silky as milk, and the aroma is enticing and pure.In ancient times, it was a dessert designated by the court.In modern times, it is an oriental taste that many people love. It is a classic flavor that has not been beaten since ancient times.The intertwined flavors of wheat germ and apricot kernel are balanced and harmonious, showing their respective flavor advantages.It is an amazing flavor worth a try. wheat germ apricot kernel,珍奶專家,珍珠奶茶,手搖飲料,飲料,珍珠奶茶原物料珍珠奶茶原物料供應商,bubbletea,boba,tapiocapearls,milktea
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The aroma of the wheat germ from the beginning shows the delicate aroma of grains, and the thick and warm taste is fascinating.

The apricot kernel flavor in the later part perfectly brings up the history and culture of Oriental.

The texture is as silky as milk, and the aroma is enticing and pure.

In ancient times, it was a dessert designated by the court. In modern times, it is an oriental taste that many people love. It is a classic flavor that has not been beaten since ancient times.

The intertwined flavors of wheat germ and apricot kernel are balanced and harmonious, showing their respective flavor advantages. It is an amazing flavor worth a try.


Wheat germ apricot kernel matcha 700cc


Material


Warm Water 200cc/Germ Apricot Kernel Flavor Drink Powder 45g/Matcha Drink Powder 15g/Original Non-Dairy Creamer 10g/Fructose 25cc

    Step

    1. Pour all the materials into the cup and stir it well.。
    2. Add ice cubes until full of a shaker and shake it, and then pour it into the cup.

      Sugar 55.78 g
      Calories 402.25 Kcal


      Chocolate wheat germ apricot kernel milk tea 700cc


      Material


      Warm Water 200cc/Germ Apricot Kernel Flavor Drink Powder 45g/Dark Chocolate Flavor Drink Powder 30g/Fructose 10cc

        Step

        1. Pour all the materials into the cup and stir it well.
        2. Add ice cubes until full of a shaker and shake it, and then pour it into the cup

          Sugar 55.78 g
          Calories 402.25 Kcal


          Mango wheat germ apricot kernel smoothie 700cc


          Material


          Water 70cc/Mango Juice Concentrate 30g/Germ apricot kernel Flavor Drink Powder 70g/Fructose 30cc/Ice Cubes 420g

            Step

            1.  Pour all the materials into the blender machine, then switch on the machine and blend it into a silky texture.
            2. Pour it into the cup.

              Sugar 59.67 g
              Calories 504.1 Kcal


              >> Recommended Topping


              Panna Cotta


              Material


              Panna Cotta Powder 100g/Warm Water 400cc


              Sesame Panna Cotta


              Material


              Sesame Flavor Drink Powder 60g/Panna Cotta Powder 100g/Warm Water 400cc

              Published Sep 14, 2021 Back