Traditional Pudding Powder(1:12)
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Spec1kg/bag
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Box20 bags/carton
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Flavorsweet egg flavor does not contain sugar, and the taste is smooth and tender.
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Instructionsboiled roll, scale, pour the pudding powder, sugar-free need to add sugar 1: 1, pay attention to make the powder into water Roll for 1 minute to ensure that the colloid is completely dissolved.
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Expiredroom temperature for 15 months, with non-temperature too much sun, Kaifeng storage at room temperat
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Remarkscustom-made
Flavor Profile
The symphony of the sweet aroma of eggs and the richness of milk is complemented by a chewy, smooth, and tender texture. Does not contain sugar.
Instructions
Prepare the mixture according to the 1(kg) jelly powder:12(L) water:1(kg) sugar ratio. For detailed instructions, please refer to the Recipe or learn by watching the video.